Spilling the Tea About Why We Eat What We Eat: Conversations with Felice Prudente Sta. Maria
The School of Humanities
through the
Department of Interdisciplinary Studies
invites you to
Influencers Anonymous:
Spilling the Tea About Why We Eat What We Eat
a Series of Interdisciplinary Conversations
with
Felice Prudente Sta Maria
Ateneo de Manila University 2021 Tanglaw ng Lahi Awardee
As part of the Celebration of Filipino Food Month, Felice Prudente Sta. Maria shares her research in food history covering the period 1565 to 1945 and spills the tea on how anonymous influencers are responsible for both constancy and change in Philippine culinary heritage.

Join this 4-part hybrid inter-generational conversation series!
Who influenced what we eat today?
5 April 2022, Tuesday 3:30-5:00 pm
Catch the livestream and take part in the conversation:
YouTube: http://go.ateneo.edu/
Who influenced how we prepare our food?
7 April 2022, Thursday 3:30-5:00 pm
Catch the livestream and join the conversation:
YouTube: http://go.ateneo.edu/
Who influenced what we like to eat?
26 April 2022, Tuesday 3:30-5:00 pm
Catch the livestream and take part in the conversation:
YouTube: http://go.ateneo.edu/
Are we 21st century culinary influencers?
28 April 2022, Thursday 3:30-5:00 pm
Catch the livestream and take part in the conversation:
YouTube: http://go.ateneo.edu/

You may also catch the live stream at https://www.facebook.com/ateneo.is.soh
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