Workshop / Seminar / Short Course
Le Cordon Bleu Ateneo Lifestyle Course: Curated Celebration Dishes
Le Cordon Bleu Ateneo de Manila, 1/F George SK Ty Learning Innovation Wing, Areté
11 Oct 2025 08:00 am
-
18 Oct 2025 03:00 pm
Learn to prepare classic and impressive dishes perfect for special occasions.
- Salmon Wellington
- Paella Mixta
- Chicken Galantina
- Burnt Basque
- Cointreau Cheesecake
1st Run: 11 Oct, 2025, Saturday
2nd Run: 18 Oct 2025, Saturday
Time: 8:00 AM to 3:00 PM
Venue: Le Cordon Bleu Ateneo
Inclusions:
- All ingredients and tools
- Le Cordon Bleu apron
- Certificate
Fee: Php 7,500
Specialist Guest Chef: Chef Annali Mariano-Diaz
Enjoy a 5% discount as part of the Ateneo community!
Register now: go.ateneo.edu/LCBALifestyle
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