Ateneo and the UN Sustainable Development Goals

SDG 2 Zero Hunger

 

Zero Hunger

End hunger, achieve food security and improved nutrition and promote sustainable agriculture

The Ateneo Center for Educational Development (ACED) realized that poor academic performance and high absence rates among pupils in public schools were both caused by malnutrition and hunger. They thus began an in-school feeding program for students in public schools, and their work was crucial in ensuring that the nation's feeding law was passed in 2017. In order to further address poverty and food insecurity, Ateneo offers scholarship recipients meal vouchers and makes sure that there are affordable and healthy food options available on campus.

News and Features

Ateneo Eagle Watch 2026 Economic Briefing - Raring to Rebound: Philippine Economic Outlook and Imperatives for 2026

Although the Philippine economy showed modest growth in early 2025, a combination of a governance crisis affecting public spending, weaker investment and capital formation, softer...

Ateneo and Security Bank Foundation highlight their partnership with new public school leadership and teacher development report

Through its partnership with Security Bank Foundation, Inc, Ateneo de Manila University continues its mission to help level up the performance of public schools through...


Highlights

Body

Gonzaga Cafeteria
Gonzaga Cafeteria

Ateneo dining practices are informed by the sustainability guidelines, offering discounts to those who bring reusable containers. AMPC, for example, offers a Php 5.00 discount on food purchases of Php 120 or more when customers use their own containers,  tumblers or reusable liquid containers.  A Coffee beverage stall in the AMPC cafeteria also offers locally sourced coffee beans from Benguet promoting local produce consumption and the taste of Benguet-grown coffee in every cup that they sell.

Iggy's Talipapa (flea market), a market nestled within the campus grounds, showcases an abundant selection of fresh produce harvested by local farmers. Making seasonal fruits, from ripe mangoes to juicy papayas, alongside an enticing assortment of vegetables that highlight the region's agricultural bounty accessible to everyone on the campus. You can also find essential staple items like locally milled rice and locally farm-fresh eggs. By fostering partnerships with local farmers, Iggy's Talipapa effectively connects the agricultural community with the university community, creating a lively marketplace where fresh, high-quality produce is readily available right on campus.


Events

Fair / Festival

Flavors of Asia: Taste of West and Southeast Asia at RGLSOSS Week 2025

Mon, 28 Apr 2025

Gonzaga Cafeteria

Ateneo Center for Asian Studies, with the support of AMPC...

Fair / Festival

Flavors of Asia: Taste of West and Southeast Asia at RGLSOSS Week 2025

Mon, 28 Apr 2025

Gonzaga Cafeteria, Ateneo de Manila University Loyola Heights Campus

To mark the Dr. Rosita G. Leong School of Social...

Workshop / Seminar / Short Course

Impact of Agricultural Price Volatility on Food Security: Evidence from Philippine Commodity Data

Wed, 23 Apr 2025

Online

This paper analyzes how price volatility in rice, milkfish, and...

Fair / Festival

Likasiyahan: A Joyful Climate Action Fair at Ateneo

Sat, 18 Jan 2025

Ubuntu Space, Areté, Ateneo de Manila University

Start the year with positivity and purpose! On January 18...

Live Event / Performance

DSWS Salamat Sa Tumutulong

Mon, 09 Dec 2024

College Covered Courts

Do you hear the bells ringing? Do you see the...

Exhibit

HARANA

Tue, 19 Nov 2024

Areté

Uso pa ba ang harana? Harana invites guests to experience...